This flavorful bowl of ramen in miso broth is full of delicious flavors that will definitely make your palate sing! If you've been dreaming of Japan, this is the perfect meal for you.
Author: TheSaltyCooker
Good for college kids trying to impress somebody or a quick family meal. Can be made in one pot, so that's nice. Save the ramen seasoning and make a really unhealthy dip with sour cream or Greek yogurt...
Author: Chef Lomax
Most ramen packages come with a seasoning packet, loaded with sodium. Feel free to ditch the packet with this recipe.You can absolutely add your choice of protein and vegetables, but the basic just focuses...
Author: thedailygourmet
Ditch the flavor packet in your instant ramen and flavor your own without all of the sodium and MSG. This recipe is for the noodles only but I like to add any leftover steamed veggies I have on hand.
Author: Soup Loving Nicole
Instant ramen noodles get a face-lift by eliminating some of the sodium and adding protein and freshness. Once you've jazzed one up like this, it will be hard to go back to eating them straight out of...
Author: Soup Loving Nicole
This dish is inspired by the Chinese noodle dish "dandanmian" which is known as "tantanmen" in Japanese. Many ramen shops in Japan serve tantan ramen and it's one of the spicy options for a ramen.
Author: Pearl Ishizaki